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duck with oranges, Planaga restaurant
table set, restaurant Palanga
tuna tartare with airy toast

A combination of exceptional quality food and a wonderful environment

restaurant Palanga logo

Restaurant Palanga offers a combination of exceptionally high-quality food, prepared with great care and love, and a wonderful environment. The menu, created by renowned Italian chef Giorgio Pignagnoli — well-known in the Michelin world and the recipient of several Michelin stars for European restaurants — surprisingly blends classic Italian flavors with the richness of Lithuanian heritage.

SEASONAL DISHES

duck with oranges, restaurant Palanga

FRESH INGREDIENTS

salmon on toast dish, restaurant Palanga

ITALIAN FLAVORS

risotto restaurant Palanga

The chef's professionalism, attention to detail, exceptional sensitivity to flavor, and passion for his craft transform every dish prepared in the restaurant’s kitchen into a small celebration for all who taste it.

restaurant in Palanga

This experience is enhanced by high-quality, fresh products sourced from local farms, classic grilled dishes, unforgettable desserts, and a carefully curated wine list that perfectly balances the world’s finest wines with the latest trends. At Restaurant Palanga, all of this comes together in a seamless experience — welcoming and open to every guest.

restaurant in Palanga
duck with oranges, restaurant Palanga
Italian ham rolls, restaurant Palanga
salmon dish, restaurant Palanga
salmon pieces on toast, restaurant Palanga
dish with red caviar, restaurant Palanga
dessert, restaurant Palanga
tiramisu dessert, restaurant Palanga
steak, restaurant Palanga
risotto, restaurant Palanga
restaurant in Palanga

At Restaurant Palanga, we thoughtfully prepare lunches and dinners for your personal celebrations, important anniversaries, or special meetings. We are delighted to be part of our guests' meaningful moments — offering delicious food, a cozy atmosphere, warm service, and careful attention to every detail of the occasion.

We want every guest to leave not only with memories of the dishes, but also with a feeling — an emotional connection, a sense of place embraced by nature, and a true experience of heartfelt hospitality.

Restaurant opening hours

VII-IV 13:00 - 23:00

V-VI 13:00 - 24:00

RESTAURANT MENU

ABOUT THE RESTAURANT

EVENTS AND CELEBRATIONS

OUTGOING BANQUETS

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